Sunday Menu


Soup Of The Day (ask your server) ... €4.60

with homemade brown bread

Seafood Chowder ... €6.50

smoked haddock, salmon, cod and prawns with homemade brown bread

5 Mile Town Goats Cheese ... €8.00

roast red pepper, courgette and red onion filo parcel with sun blushed tomato and hazelnut salsa

Clonskeagh House Wings ... €7.95 starter / €11.95 main

prime wings in Frank's hot sauce and cashel blue cheese dip

Chicken Liver Pate ... €7.50

with apple and pear compote and crispy bread

Poached Chicken & Avocado Salad ... €7.00 starter / €11.00 main

with honey dressing, pine nuts and brown bread

Main Course

Honey & Mustard Glazed Loin Of Bacon ... €13.50

with parsley sauce, cabbage, mash and roast potatoes

Roast Striploin Of Prime Irish Beef ... €14.50

with mash potatoes, roasties, Yorkshire pudding, seasonal veg and homemade gravy jus

Pan Fried Fillet Of Hake ... €15.50

with dill, asparagus and beurre blanc sauce

Pan Seared Supreme Of Chicken ... €11.95

served on a bed of mash with chorizo and wild mushroom sauce

10oz Rib Eye Steak ... €24.50

served with hand cut chips, baked tomato, Portobello mushroom and onion ring with pepper sauce or garlic butter

The Clonskeagh House Cheese Burger ... €12.95

with Ballymaloe relish, monterey jack cheese, smoked bacon and rocket on a brioche bun served with chips

6oz Sirloin Steak Sandwich ... €13.95

chargrilled steak in a toasted ciabatta with rocket leaves, caramalised red onion and parmesan served with hand cut chips and pepper sauce

Buffalo Mozzarella & Tomato Ravioli ... €11.90

with a roast cherry tomato, basil and red pepper ragout

The Clonskeagh House Fish 'N' Chips ... €14.95

Atlantic cod in Finn's lager batter with homemade tartar sauce, pea puree and hand cut chips


Strawberry & Mascarpone Cheesecake ... €6.50
Warm Vahlrona Chocolate Brownie ... €6.50

with strawberry coulis and vanilla boulaban ice cream

Warm Homemade Apple Crumble ... €6.50

with vanilla ice cream and crème anglaise

Selection Of Glenown Farms Irish Dairy Ice Creams ... €6.50

with a brandysnap basket

Warm Sticky Toffee Pudding ... €6.50

with butterscotch sauce and vanilla ice cream

Banoffi Pie ... €6.50

homemade biscuit base, caramel, banana, cream and chocolate flake


Taste of Ireland recommended



Please continue on our journey as our menu expands and progresses over the coming weeks.










check out our lunch menu ...



Meats ~ Kieran O'Mahony / La Rousse Foods
Fish ~ Kish Fish / Select Seafoods and local Wicklow fishing boats
Crab ~ Crabsters, Wicklow
Eggs ~ Brian Manning, Lispole
Cheeses ~ Cooleney / Sheridans / Nortons